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2004 Prunotto, "Bric Turot" Barbaresco, Piedmont
Press and Tasting Notes
[93 pts Robert Parker / 92 pts Stephen Tanzer] Pure aromas of dark cherry, spicy berries, and licorice, with complicating notes of marzipan and underbrush are revealed in the Prunotto Bric Turot Barbaresco. Like the basic Barbaresco, this is a very sappy, primary style, but this one is even more tightly coiled today. Offers terrific potential. ... Read More »
In northern Italy, Piedmont is home to a number of grape varietals. Among them is the "noble grape" Nebbiolo. Grown in several sub-regions, the most popular Nebbiolos hail from Barolo, Barbaresco, Langhe, Gattinara and ... Read More »