2007 Nicolas Potel, Chambertin, Grand Cru Burgundy



Press and Tasting Notes

Aromas of wild cherry, sweet spice and flowers won't be denied in this effusive, classy red. It has depth and picks up cherry and mineral notes on the palate. Firmly structured, it's balanced yet needs time for all the elements to come together. From two different parcels in Chambertin.



Wine has been made in Burgundy for over 2,000 years.  The monks were responsible for first identifying specific plots of lands as superior to others; this hierarchy later became the basis for the region’s classification system. ... Read More »

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