2009 Frederic Magnien, Bourgogne, Burgundy


Press and Tasting Notes

Sweet black raspberry, beet, and oak spice are amply evident in Magnien's Bourgogne, a wine whose juicy, bright finish nicely balances out the effects of up-front sweetness.



Wine has been made in Burgundy for over 2,000 years.  The monks were responsible for first identifying specific plots of lands as superior to others; this hierarchy later became the basis for the region’s classification system. ... Read More »

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