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2010 Clos Figueras, Serras del Priorat, Priorat
Press and Tasting Notes
A Merchant's Pick
You are going to want to write this recipe down: Get double cut lamb chops from your favorite butcher. Marinate in the refrigerator for two days in a medium-dry sherry with salt, pepper and garlic. Grill until desired. Add a bottle of the 2010 Serras... Read More »