2011 Pierre Yves Colin-Morey, "Le Trezin" Puligny Montrachet, Burgundy

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Press and Tasting Notes

The altitude of this vineyard definitely is in evidence as the very cool green fruit and lemon zest nose is very much in keeping with the restrained character of the beautifully defined yet round and generous middle weight flavors that possess good drive and verve on the lingering finish.

Varietal

Chardonnay

Chardonnay is the most popular white wine grape grown throughout the world.  The most prized Chardonnay growing regions are Burgundy, Champagne and California.  The Chardonnays of Burgundy tend to produce dry, elegant wines wit ... Read More »

Region

Burgundy

Wine has been made in Burgundy for over 2,000 years.  The monks were responsible for first identifying specific plots of lands as superior to others; this hierarchy later became the basis for the region’s classification system. ... Read More »

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