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2012 Chateau Fuisse, Pouilly-Fuisse, "Le Brules"

Press and Tasting Notes

The nose is opulent and enticing, framing the apricot, citrus and mineral flavors with buttery oak, like a soft leather jacket. Though seamless from beginning to end, it loses a little intensity on the finish. Impressive nonetheless.



Chardonnay is the most popular white wine grape grown throughout the world.  The most prized Chardonnay growing regions are Burgundy, Champagne and California.  The Chardonnays of Burgundy tend to produce dry, elegant w ... Read More »



Wine has been made in Burgundy for over 2,000 years.  The monks were responsible for first identifying specific plots of lands as superior to others; this heirarchy later became the basis for the region’s classification ... Read More »