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2012 Pertimali, Brunello di Montalcino, Tuscany
Press and Tasting Notes
98 / 100
[#1 Brunello Of The 2012 Vintage, James Suckling]
"Complex aromas of dried figs, dark fruits and hints of walnuts and dried meat. Full body, dense and polished palate. Velvety and poised tannins ... Read More »
A Merchant's Pick
Please note, this is a very limited offering. We received a small, second tranche of the #1 Brunello, which is arriving next week. Pertimali's list of accolades is getting longer and longer. With that, it is getting harder and... Read More »
Sangiovese may be the most recognizable red grape grown it Italy. Sangiovese can be found throughout Tuscany and, depending on the subregion, is given a "local" name. For example, Sangiovese grown in Chianti i ... Read More »
Tuscany is home to some of the most popular Italian red wines. Located along the Tyrrehenian coast, the Mediterranean influence and hilly terrain allow Tuscany to offer a wide variety of wine styles. The mo ... Read More »