2012 Ziata by Karen Cakebread, Sauvignon Blanc, Napa Valley


Press and Tasting Notes

There are many Sauvignon Blancs on the market, but this is one of the best. Made by Karen Cakebread, the grapes come from a cool region in east Napa and from warmer Rutherford. The wine shows terrifically ripe, complex fruit flavors, with a superb structure of acidity and a minerally chalkiness that makes it tangy. It was stainless-steel fermented ... Read More »



The largest domestic wine growing region in the United States is by far California.  California wines took international recognition in the 1976 competition known as "The Judgement Of Paris."  In this famous blind tasting, California wines were pu ... Read More »