The Vault by Banknote Wine Company is a dead ringer for Orin Swift's The Prisoner. We fell in love with this wine for its striking similarity to The Prisoner and its tremendous quality. Prisoner fans will become Vault fans after the first glass which is an intense blend of Zinfandel, Cabernet Sauvignon and Syrah. The Vault has aromas of ripe blu ...
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The Vault by Banknote Wine Company is a dead ringer for Orin Swift's The Prisoner. We fell in love with this wine for its striking similarity to The Prisoner and its tremendous quality. Prisoner fans will become Vault fans after the first glass which is an intense blend of Zinfandel, Cabernet Sauvignon and Syrah. The Vault has aromas of ripe blueberry, red currant and spiced tobacco box. The palate shows flavors of cream de cassis, cherry preserves, vanilla and espresso on a long persistent finish. The Banknote Wine Company couldn't decide on which banknote to represent on the label so each case has 12 different labels (on average) with each bottle being individually numbered. [Only 785 cases produced]
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Wow, what a blend and what a vintage! It was about a year ago that we first tasted The Vault, a limited release, small production Zinfandel blend that rivaled The Prisoner, an Englewood Wine Merchants' favorite and a Wine Spectator Top 100 finalist.
The first vintage of The Vault, the 2006 vintage, was one of our fastest selling California wines last year. The newly released 2007 vintage, with its ideal growing conditions, truly embodies the best that Napa has to offer. Dare we say, the new vintage has even surpassed the quality of The Prisoner and is on the coattails of its popularity.
We fell in love with this wine for its tremendous quality and you will too after your first glass which is
an intense blend of Zinfandel, Cabernet Sauvignon and a touch of Syrah.
Incredibly versatile, the palate shows flavors of cream de cassis, cherry preserves, vanilla and espresso on a long persistent finish. Earth and dark spiced berry fill the glass with subtle aromas of leather and dried herbs. Lively peppery spice runs through the wine with well balanced acidity and a wonderfully distinct blueberry finish that keeps you reaching for another glass.
The Vault is an ideal red for the cold winter months. From a juicy steak, to pizza, to a burger or even a simple cheese sampling, we tend to find any excuse to drink this wine. Enjoy now and over the next 10 years.
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Wow, what a blend and what a vintage! It was about a year ago that we first tasted The Vault, a limited release, small production Zinfandel blend that rivaled The Prisoner, an Englewood Wine Merchants' favorite and a Wine Spectator Top 100 finalist.
The first vintage of The Vault, the 2006 vintage, was one of our fastest selling California wines last year. The newly released 2007 vintage, with its ideal growing conditions, truly embodies the best that Napa has to offer. Dare we say, the new vintage has even surpassed the quality of The Prisoner and is on the coattails of its popularity.
We fell in love with this wine for its tremendous quality and you will too after your first glass which is
an intense blend of Zinfandel, Cabernet Sauvignon and a touch of Syrah.
Incredibly versatile, the palate shows flavors of cream de cassis, cherry preserves, vanilla and espresso on a long persistent finish. Earth and dark spiced berry fill the glass with subtle aromas of leather and dried herbs. Lively peppery spice runs through the wine with well balanced acidity and a wonderfully distinct blueberry finish that keeps you reaching for another glass.
The Vault is an ideal red for the cold winter months. From a juicy steak, to pizza, to a burger or even a simple cheese sampling, we tend to find any excuse to drink this wine. Enjoy now and over the next 10 years.
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California
The largest domestic wine growing region in the United States is by far California. California wines took international recognition in the 1976 competition known as "The Judgement Of Paris." In this famous blind tasting, California wines were pu ...
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California
The largest domestic wine growing region in the United States is by far California. California wines took international recognition in the 1976 competition known as "The Judgement Of Paris." In this famous blind tasting, California wines were put up against the best wines of Burgundy and Bordeaux - and won.
Today, California wines are among some of the finest made throughout the world. For California red wines, grapes such as Cabernet Sauvignon, Pinot Noir, Zinfandel, Merlot and Syrah are among the most popular. California "meritages" have also become quite popular. These red "blends" commonly use the classic Bordeaux varietals such as Cabernet Sauvignon, Merlot and Cabernet Franc, though many winemakers blend with other varietals. For California white wines, grapes such as Chardonnay and Sauvignon Blanc are the most popular - as they are throughout the rest of the wine world. Whether red or white wine, the most popular wine AVA's (American Viticultural Areas) in California are the wine subregions of Napa Valley, Russian River Valley and Sonoma.
California wines are often referred to as "New World" wines (as opposed to "Old World"). New World wines tend to be fruit forward and have new oak barrel influence, while Old World wines tend to be more mineral driven and have less oak influence. Today, there is an emerging trend among California wineamakers to use less oak influence in their wines allowing the grapes' characteristics to better express themselves.
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