"On the palate, Bruno Giacosa's Nebbiolo d'Alba displays tannins that are fine and well-integrated, the wine showcases excellent freshness and persistence of fruit. Subtle and elegant, [this Nebbiolo d'Alba] shows notes of red fruit and dried roses... One of the legendary winemakers of the world, Bruno Giacosa joined the family business at the age of 15, representing the third generation of his Langhe winemaking family. Giacosa’s unfailing pursuit of perfection, his unrivaled palate and his intimate knowledge of vineyards in the Langhe quickly drew recognition and helped establish Piedmont as a leading wine region. His legacy rests with daughter Bruna, who continues to uphold her father’s winemaking philosophy to respect traditional techniques while using the best of modern technology. The goal is for each distinguished site to produce articulate, unique wines. "