2013 Charles Smith, "Chateau Smith" Cabernet Sauvignon, Columbia Valley


Press and Tasting Notes

Bordeaux has a run for its money! Composed of mostly Cabernet Sauvignon with a hint of Petite Verdot (4%) and Malbec (1%), this fantastic red boasts cedar, black cherry, and coffee aromas. Charles Smith prides himself on crafting ready-to-drink wines. Silky, balanced and nuanced, enjoy now and over the next three years with steak, steak and steak.

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