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2013 Etienne Sauzet, Puligny-Montrachet, Burgundy

Press and Tasting Notes

Aromas of apricot, nectarine and acacia flower. Fat, spicy, broad and rich, with fresh lemon and lime notes. Dense, dry and rich, with good supporting acidity. This has clarity and grip.

Varietal

Chardonnay

Chardonnay is the most popular white wine grape grown throughout the world.  The most prized Chardonnay growing regions are Burgundy, Champagne and California.  The Chardonnays of Burgundy tend to produce dry, elegant w ... Read More »

Region

Burgundy

Wine has been made in Burgundy for over 2,000 years.  The monks were responsible for first identifying specific plots of lands as superior to others; this heirarchy later became the basis for the region’s classification ... Read More »

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