Local Storage seems to be disabled in your browser.
For the best experience on our site, be sure to turn on Local Storage in your browser.
2013 Penner-Ash, Syrah, Oregon
Press and Tasting Notes
From its luscious and inviting nose of black cherry and plum to its hints of pepper and pipe ash, the Penner~Ash Syrah is a keeper as well as a drinker. Refined tannins support hints of bacon fat and a finish of dark chocolate and sweet tobacco. Sip after sip, this spectacular Oregon red will over deliver for the next five years.
Oregon is recognized as one of the premier wine growing regions in the world. It is best known for its world-class Pinot Noir, grown predominantly in the Willamette Valley. There, Pinot Noir tends to take a bit of Burgundy's and California's best attributes: a bit of the dry, mineral ... Read More »