Local Storage seems to be disabled in your browser.
For the best experience on our site, be sure to turn on Local Storage in your browser.
Press and Tasting Notes
"It does have an amazing nose with notes of sea breeze, iodine and esparto grass. The palate is extremely tasty, but at the same time is light and fresh, with the acidity of viura and the kic ... Read More »
A Merchant's Pick
We are entering the peak of lobster season in North America, which means supply will start increasing and pricing will begin to level off. If you are not in the mood for a buttery Chardonnay for your next crustacean creation, we highly recommend the... Read More »
The most popular Spanish wine growing region is Rioja. There, like Ribera del Duero, the Tempranillo grape rules. In Rioja, a classification system is used that essentially defines the wines by how much oak and bottle age the wine sees ... Read More »