Now that's Sangiovese! 2017 is another sensational vintage for this perennial favorite.
Dei is a traditionally made, old-school Sangiovese.
Not jammy. Not extracted.
No oak to mask any flaws.
The newly released 2017 Vino Nobile di Montalcino is pure Sangiovese made the way it should be - and enjoyed!
Your pasta will never be the same.
And, homemade pizza? Like a slice of heaven!
"Lots of orange peel to the ripe and beautiful cherries. It’s full-bodied with chewy tannins and a flavorful finish. A gorgeous, intense wine. One of the best basic VNMs from here for a long time." James Suckling
Simply add freshly grated cheese to your pasta (or pizza) and enjoy.
This is one to buy by the case(s).
Delicious!
"Lots of orange peel to the ripe and beautiful cherries. It’s full-bodied with chewy tannins and a flavorful finish. A gorgeous, intense wine. One of the best basic VNMs from here for a long time."
"Savory wild herb aromas and flavors are matched to ripe cherry and plum fruit in this smooth red, which is firm and lively, with accents of earth and tobacco chiming in on the finish. Sangiovese and Canaiolo."