Santa Barbara Sunshine
All it takes is one glass to get hooked!
2019 is the new vintage of this perennial favorite from the Happy Canyon area of Santa Barbara.
Over the years, Liquid Farm Rosé has aptly earned the name "Pink Crack" for a reason: This wine will spike your dopamine levels and may put at risk your two-glass limit.
Side effects include company that won't leave, improved humor, and unforgettable meals!
Bone-dry, fresh and lively, pomegranate aromas intermingle with notes of rhubarb with a dash of tart cherry on the finish. Wonderful minerality and earthiness - rare for rosé - make this nearly impossible to put down.
Each year, we have a waiting list for this wine, and the list continues to grow. And, it's not just us singing this wine praise. The New York Times and Huffington Post have each featuring this wine as a phenom among the rosé movement.
Sourced from the Vogelzang Vineyard in Santa Barbara, this rosé is 100% single vineyard fruit - rare for a rosé. Stunning, mouthwatering acidity frames this Mourvedre based wine.
Extremely food friendly, orders for this limited rosé will be filled on a first-come, first-served basis.