There is a secret about Gaja DaGromis that few know:
DaGromis is estate produced with Nebbiolo from two historic vineyards adjacent to Gaja's prized Conteisa and Sperrs vineyards, the bottles of which sell for $275 and $300, respectively. The former's fruit offers elegance, while the latter offers a bold an earthy core.
This wine's sense of place is palpable. Crafted for earlier consumption, DaGromis offers readers a fantastic entry point into Gaja wines that are more moderately priced without sacrificing Gaja quality.
The extraordinary 2015 vintage reveals itself on the first sip!
Rich aromas of wild berries and floral notes are layered with dried herbs and spices. Intoxicating bergamot and bitter orange develop into floral and balsamic notes, with hints of linden, thyme, anise seed, rose, and white pepper. The palate is fresh and juicy, with precise notes of dark red berry fruit, pomegranate and wild strawberries.
Crafted with both youthful approachability and structure for cellaring, enjoy it now and over the next ten years.
While supplies last, this is an extremely limited Gaja DaGromis offering.
PRE-SALE ARRIVING DECEMBER 3, 2019
The 2015 Gaja DaGromis Barolo is one of the most exciting in years! Sourced from two single vineyards, DaGromis offers rich aromas of wild berries and floral notes, which are layered with dried herbs and spices. With classic DaGromis texture, there is an elegance and approachability about it that can only be described as Gaja-like. Intoxicating bergamot and tangerine develop into floral and balsamic notes, with hints of linden and verbena flowers, rose and white pepper. The palate is fresh and juicy, with precise notes of dark red berry fruit, pomegranate and wild strawberries.