Who knew grilled lamb chops accompanied by Granny Smith apple filled ravioli in a beef ragu could taste so good! Well it did, especially when paired with the 2008 Bramare Malbec by Paul Hobbs.
    This past weekend, a group of friends and I ended an annual 75 mile autumn...

When it comes to California Pinot Noir, no winemaker is more consistent and masterful than Paul Hobbs. He produces "full throttle wines that merit serious attention." (Robert Parker)
    We have been champions of Hobbs for years, a testament to his impeccable style...